Momma'S Salsa

Prep: 10 min Cuisine: Mexican

A vibrant, spicy salsa made with tomatoes, jalapenos, and green chiles, perfect for dipping, topping, or sharing at gatherings with a smoky, tangy flavor profile.

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Ingredients

  • 1 can stewed tomatoes
  • 1 can jalapeno peppers
  • 1 can green chiles
  • 1 small to medium onion
  • 4 cloves garlic
  • salt and pepper to taste

Instructions

  1. Put stewed tomatoes, jalapenos, and green chiles in a medium-sized bowl.
  2. Using the open end of the can, chop them together until peppers are chopped into small pieces and tomato chunks are broken down.
  3. Add garlic and chopped onion to the mixture.
  4. Mix everything thoroughly.

Nutrition & Diet Analysis (per serving)

169 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 3.5g 7% DV
Total Fat 8g 10% DV
Carbs 21.2g 8% DV
Fiber 2g 7% DV
Sugar 3.6g 7% DV

Electrolytes

Sodium 10350.2mg 100% DV
Potassium 155mg 3% DV

Vitamins & Minerals

Vitamin A 44mcg 5% DV
Vitamin C 9.9mg 11% DV
Vitamin D 0.1mcg
Calcium 29mg 2% DV
Iron 1.7mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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