Taco Sauce(Salsa)
A vibrant, flavorful taco sauce made with fresh tomatoes, chiles, and spices, perfect for adding a zesty kick to Mexican-inspired dishes and appetizers.
Ingredients
Instructions
- Blanch, peel, and chop the tomatoes.
- Chop the onions and assorted chile peppers.
- Chop the jalapeno peppers and grate the garlic cloves.
- Combine the chopped tomatoes, onions, chile peppers, jalapenos, and garlic in a pot.
- Add sugar, apple cider vinegar, paprika, mace, and salt to the mixture.
- Cook the mixture over medium heat until flavors meld and sauce thickens, about 30 minutes, stirring occasionally.
- Allow to cool before transferring to jars or containers for storage.
Nutrition & Diet Analysis (per serving)
468
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).