Mom'S Drop Biscuits
Mom's Drop Biscuits are soft, flaky treats with a tender crumb, perfect for breakfast or alongside hearty meals. Their simple ingredients and quick preparation make them ideal for busy mornings or casual family gatherings, offering a comforting taste of homemade goodness with a lightly buttery flavor.
Ingredients
Instructions
- Preheat oven to 450°F.
- In a mixing bowl, stir together flour, baking powder, and salt.
- Add shortening to the dry ingredients.
- Stir until the mixture resembles cornmeal.
- Add milk in parts until the dough is stiff.
- Drop by teaspoonfuls onto a greased cookie sheet.
- Bake for 10 to 12 minutes or until the biscuits are golden brown.
Nutrition & Diet Analysis (per serving)
429
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).