Moms Fudge

Prep: 10 min Cook: 6 min Cuisine: American

Moms Fudge offers a rich, chocolatey treat with nuts and marshmallows, perfect for sharing at gatherings or enjoying as a sweet homemade dessert.

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Ingredients

  • 1/4 lb butter
  • 10 marshmallows
  • 2 cups sugar
  • 3/4 cup canned milk
  • 1 1/2 cups chocolate chips
  • 1 cup chopped nuts

Instructions

  1. Melt butter and marshmallows in a double boiler; bring to a slow boil for 6 minutes.
  2. Add sugar and canned milk to a mixing bowl.
  3. Stir in chocolate chips and chopped nuts.
  4. Pour hot mixture over the chocolate chips and nuts, then beat until well combined.
  5. Pour into a greased pan and let it set.

Nutrition & Diet Analysis (per serving)

698 kcal 35% DV
Protein Fat Carbs

Macronutrients

Protein 9.3g 19% DV
Total Fat 44.2g 57% DV
Carbs 70g 25% DV
Fiber 3.5g 13% DV
Sugar 26.5g 53% DV

Electrolytes

Sodium 245.5mg 11% DV
Potassium 517mg 11% DV
Cholesterol 77.5mg 26% DV

Vitamins & Minerals

Vitamin A 172.8mcg 19% DV
Vitamin C 18.3mg 20% DV
Vitamin D 1.3mcg 7% DV
Calcium 229.8mg 18% DV
Iron 6.6mg 36% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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