Mom'S Pie Dough
Mom's Pie Dough offers a classic, flaky crust perfect for sweet or savory pies. Its rich flavor from shortening and a hint of vinegar ensures a tender, crisp texture. Ideal for family gatherings or special occasions, this versatile dough is a foundational recipe for homemade pies.
Ingredients
Instructions
- Blend together flour, salt, and shortening until well blended.
- Add vinegar to the beaten egg and ice water.
- Add the vinegar mixture to the dough.
- Blend everything together well.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).