Mona'S Congealed Salad
A creamy, fruity, and savory layered salad with pineapple, cottage cheese, and nuts, perfect for potlucks, picnics, or as a unique appetizer for gatherings.
Ingredients
Instructions
- Dissolve the lemon and lime jello in 2 cups hot water.
- Let the jello cool, then add the crushed pineapple.
- Pour into a dish and refrigerate until it begins to congeal, slightly around the sides.
- Remove from the refrigerator and beat the jello slightly.
- Mix the mayonnaise, canned milk, cottage cheese, horseradish, and chopped nuts together.
- Return the mixture to the refrigerator until ready to serve.
Nutrition & Diet Analysis (per serving)
458
kcal
23% DV
Protein
Fat
Carbs
Contains
Milk
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).