Mrs. Mabry'S Cake
Mrs. Mabry's Cake is a moist, flavorful treat with tender mandarin oranges and vanilla pudding, perfect for celebrations or casual gatherings with a delightful citrus twist.
Ingredients
Instructions
- Preheat oven to 325°F.
- Beat the cake mix, pudding, eggs, oil, mandarin oranges, and water for about 2 minutes until well combined.
- Pour batter into two 9-inch cake pans or three 7-inch pans.
- Bake for 30 to 35 minutes (for 9-inch pans) or 20 to 25 minutes (for 7-inch pans).
- Allow the cakes to cool before frosting or icing.
Nutrition & Diet Analysis (per serving)
247
kcal
12% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).