Mushroom Bites

VegetarianDairy
Prep: 10 min Cook: 15 min Serves: 4 Cuisine: American

Mushroom Bites are savory appetizers featuring tender mushroom caps filled with a creamy herb cheese mixture. Perfect for parties or snacking, they offer a delightful combination of earthy mushroom flavor and rich, herbed cream cheese. Easy to prepare and always a crowd-pleaser, these bites are sure to impress.

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Ingredients

  • 1 pkg. fresh mushroom caps
  • 8 oz. softened cream cheese
  • 1 tsp. milk ⓘ
  • 1/4 tsp. thyme leaves ⓘ
  • 1/2 tsp. parsley flakes ⓘ

Instructions

  1. Combine softened cream cheese, milk, thyme leaves, and parsley flakes in a bowl.
  2. Fill each mushroom cap with the cheese mixture.
  3. Bake in the oven at 350°F for 15 minutes.

Nutrition & Diet Analysis (per serving)

202 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 4.8g 10% DV
Total Fat 10.3g 13% DV
Carbs 25g 9% DV
Fiber 3.6g 13% DV
Sugar 12.4g 25% DV

Electrolytes

Sodium 191mg 8% DV
Potassium 243.8mg 5% DV
Cholesterol 24mg 8% DV

Vitamins & Minerals

Vitamin A 182mcg 20% DV
Vitamin C 43.9mg 49% DV
Vitamin D 0.6mcg 3% DV
Calcium 221.5mg 17% DV
Iron 6.1mg 34% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

cream cheese thyme milk

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