Mustard Bread
A quick, savory open-faced sandwich featuring mustard, pickles, and deviled ham, perfect for a flavorful snack or light lunch for those who enjoy bold, tangy tastes.
Ingredients
Instructions
- Spread each bread slice lightly with prepared mustard and cut into 4 squares.
- Arrange the bread squares on a baking sheet.
- Top each with bread and butter pickles and a mound of deviled ham.
- Broil until the bread is toasted and the meat is heated through.
Nutrition & Diet Analysis (per serving)
217
kcal
11% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).