Nacho Cheese Chips

Cuisine: Mexican

Crunchy nacho chips topped with melted Cheddar cheese, perfect as a quick snack or party appetizer. Optional toppings like mushrooms or jalapenos add flavor and heat.

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Ingredients

  • 4 oz. round nacho chips
  • 1 c. grated Cheddar cheese

Instructions

  1. Place the round nacho chips on a serving plate.
  2. Sprinkle the grated Cheddar cheese evenly over the chips.
  3. Optional: Top with sliced mushrooms or sliced jalapeno peppers for extra flavor.
  4. Serve immediately while the cheese is melted and gooey.

Nutrition & Diet Analysis (per serving)

210 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 6.9g 14% DV
Total Fat 12.9g 17% DV
Carbs 16.7g 6% DV
Fiber 0g
Sugar 10.4g 21% DV

Electrolytes

Sodium 248.5mg 11% DV
Potassium 75.8mg 2% DV
Cholesterol 24.8mg 8% DV

Vitamins & Minerals

Vitamin A 95mcg 11% DV
Vitamin D 0.4mcg 2% DV
Calcium 177.5mg 14% DV
Iron 0.4mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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