Nacho Hot Dish

Name: Nacho Hot Dish
Cook time: 8 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 (8 oz.) pkg. cream cheese, softened; 1 large can Hormel chili with beans; 2 small cans chopped green chilies; 6 green onions, chopped; 1 small can chopped black olives; Colby Jack or Cheddar cheese

Vegetarian Dairy

Cook: 8 min Cuisine: American

A warm, cheesy nacho-inspired hot dish with chili, green chilies, olives, and green onions, perfect for casual gatherings or game day snacking.

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Ingredients

2 (8 oz.) pkg. cream cheese, softened ⓘ
1 large can Hormel chili with beans ⓘ
2 small cans chopped green chilies
6 green onions, chopped ⓘ
1 small can chopped black olives ⓘ
Colby Jack or Cheddar cheese

Instructions

Place the cream cheese, Hormel chili with beans, chopped green chilies, chopped black olives, and chopped green onions in an 8-inch square microwave-safe pan.
Microwave on High for 8 minutes, stirring frequently until the mixture is hot and well combined.
Sprinkle with shredded Colby Jack or Cheddar cheese before serving if desired.

Nutrition & Diet Analysis (per serving)

186 kcal 9% DV

Protein Fat Carbs

Macronutrients

Protein 8.1g 16% DV

Total Fat 15.6g 20% DV

Carbs 4.5g 2% DV

Fiber 0.7g 2% DV

Sugar 1.6g 3% DV

Electrolytes

Sodium 376.5mg 16% DV

Potassium 142.8mg 3% DV

Cholesterol 47.3mg 16% DV

Vitamins & Minerals

Vitamin A 177.3mcg 20% DV

Vitamin C 6.3mg 7% DV

Vitamin D 0.3mcg 1% DV

Calcium 218.3mg 17% DV

Iron 0.8mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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