Nanny'S Candy Pie

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Ingredients

Instructions

  1. Blend sugar and butter well.
  2. Blend in chocolate.
  3. Add eggs, one at a time.
  4. Blend well.
  5. Pour into a saucepan and heat until sugar is fully melted.
  6. Remove from heat and add vanilla.
  7. Pour into baked pie shell and refrigerate.
  8. Enjoy.

Nutrition & Diet Analysis (per serving)

560 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 3.5g 7% DV
Total Fat 34.5g 44% DV
Carbs 45.1g 16% DV
Fiber 2.9g 10% DV
Sugar 15.1g 30% DV

Electrolytes

Sodium 80.8mg 4% DV
Potassium 373.5mg 8% DV
Cholesterol 141.5mg 47% DV

Vitamins & Minerals

Vitamin A 16.3mcg 2% DV
Vitamin C 9.2mg 10% DV
Calcium 79.8mg 6% DV
Iron 2.7mg 15% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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