Nanny'S Christmas Ham
A flavorful holiday ham glazed with cranberry sauce and mustard, offering a sweet-tangy profile perfect for festive gatherings and family dinners.
Ingredients
Instructions
- Bake the boneless ham for 1 hour.
- On the stove in a saucepan, heat cranberry sauce, mustard, and pepper until smooth.
- Drain any water or juice off the ham.
- Pour the prepared sauce over the ham.
- Cover the ham and bake for the remaining time, pricking with a fork.
- Serve the rest of the sauce on the table for additional dipping or glazing.
Nutrition & Diet Analysis (per serving)
113
kcal
6% DV
Protein
Fat
Carbs
Diet fit
Low-carb
Under 400 cal
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).