Nanny'S Ice Cream
Creamy and sweet, Nanny's Ice Cream features rich milk and vanilla flavoring, perfect for a homemade treat that suits all ages and occasions.
Ingredients
Instructions
- Add enough milk from the cans to fill the ice cream container.
- Mix in condensed milk, eggs, sugar (if using), and vanilla flavoring.
- Pour the mixture into the ice cream freezer.
- Freeze according to the freezer's instructions until firm.
Tips & Substitutions
For a creamier texture, consider using whole milk instead of Pet milk. You can also substitute the eggs with egg substitute for a lighter version. To enhance flavor, try adding a pinch of salt or a swirl of chocolate syrup. If you'd like to experiment, consider incorporating flavors like mint or coffee for a unique twist. This ice cream pairs beautifully with Soda Cracker Cherry Delight.
Serving Suggestions
Serve Nanny's Ice Cream in bowls or cones, and consider topping it with fresh fruit, chocolate chips, or a drizzle of caramel sauce. It makes a delightful dessert on its own but also works well alongside pies like Individual Blueberry Pies or cakes. For a festive touch, add sprinkles or crushed nuts for added texture and flavor.
Storage & Reheating
Store any leftover ice cream in an airtight container to prevent freezer burn. It can be kept in the freezer for up to two weeks. To serve, let the ice cream sit at room temperature for a few minutes to soften before scooping. If it becomes too hard, you can microwave it for just a few seconds to make it easier to scoop.
Nutrition & Diet Analysis (per serving)
Each serving of Nanny'S Ice Cream contains roughly 728 calories, with 18g protein, 130g carbohydrates, and 18g fat. It is an excellent source of calcium (46% of the Daily Value), vitamin C (36% of the Daily Value), and protein (35% of the Daily Value), and a good source of vitamin A and dietary fiber. It also contributes 3g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this ice cream without eggs?
Yes, you can use an egg substitute or omit the eggs entirely. The ice cream will still be delicious, though the texture may be slightly different. If you're looking for a vegan version, consider using a plant-based milk and a suitable egg alternative to maintain creaminess.
How long does it take to freeze the ice cream?
The freezing time can vary based on your ice cream maker, but generally, it takes around 30 minutes to 1 hour. It's best to follow your ice cream maker's instructions and check the consistency regularly to ensure it reaches your desired firmness.
Can I customize the flavors of this ice cream?
Absolutely! You can add various flavorings or mix-ins, such as crushed cookies, fruit purees, or nuts, to create your favorite variations. Just remember to adjust the sugar level if you're adding sweet mix-ins to maintain the right balance.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).