Nell'S Turkey Baste

Prep: 10 min Cook: 180 min Cuisine: American

A flavorful turkey basting mixture with paprika, garlic, and bold seasonings, perfect for adding moisture and color to roasted poultry for family dinners or special occasions.

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Ingredients

  • 1 cup oil
  • 1 1/2 Tbsp Kitchen Bouquet
  • 2 Tbsp paprika
  • 2 Tbsp garlic
  • 1 1/2 Tbsp salt
  • 1/2 tsp pepper

Instructions

  1. Mix all ingredients together in a bowl.
  2. Rub the mixture under the skin of the turkey and all over the surface.
  3. Grease the inside of a brown paper bag.
  4. Place the turkey on a rack inside the bag and close with paper clips.
  5. Put a pan under the rack and bake the turkey.
  6. After cooking for the appropriate time, remove the bag and return the turkey to the oven to brown.

Nutrition & Diet Analysis (per serving)

386 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 6g 12% DV
Total Fat 32.5g 42% DV
Carbs 25.3g 9% DV
Fiber 10.2g 36% DV
Sugar 4g 8% DV

Electrolytes

Sodium 9845.8mg 100% DV
Potassium 661.8mg 14% DV

Vitamins & Minerals

Vitamin A 623.3mcg 69% DV
Vitamin C 21mg 23% DV
Vitamin D 0.1mcg
Calcium 73.5mg 6% DV
Iron 6.2mg 35% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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