Never Fail Homemade Noodles
Homemade noodles with a simple, tender texture perfect for stir-fries, soups, or savory dishes. Easy to customize and ideal for those craving fresh, comforting pasta.
Ingredients
Instructions
- Combine all ingredients with a fork until it forms a very stiff dough.
- Roll out on a floured board until very thin.
- Let stand for 20 minutes.
- Cut as you desire.
- Spread out and let dry for 2 hours.
- Cook as you would any noodles.
Nutrition & Diet Analysis (per serving)
489
kcal
24% DV
Protein
Fat
Carbs
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).