Never Fail Icing
Never Fail Icing is a creamy, versatile frosting perfect for cakes and cupcakes. Its smooth texture and rich flavor come from a blend of cream cheese and margarine, making it a favorite among bakers for its reliability and delicious taste that suits any celebration or casual treat.
Ingredients
Instructions
- In a small bowl, beat margarine and cream cheese until smooth and well combined.
- Gradually add powdered sugar until reaching desired thickness.
- Mix well to ensure a smooth and creamy consistency.
Nutrition & Diet Analysis (per serving)
350
kcal
18% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).