No Bake Chocolate Peanut Nuggets

Prep: 10 min Cuisine: American

Delicious no-bake chocolate peanut nuggets combine crunchy cornflakes with rich chocolate and peanut butter, making a sweet, satisfying treat perfect for parties or quick snacks.

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Ingredients

  • 12 oz. chocolate chips
  • 5 cups cornflakes
  • 1 1/2 teaspoons vanilla
  • 1/2 cup chunky peanut butter
  • 1/2 teaspoon salt

Instructions

  1. Microwave the chocolate chips and peanut butter in a large bowl for 2 1/2 minutes. Stir and blend until smooth.
  2. Add the cornflakes to the mixture; mix well.
  3. Shape the mixture into 1-inch balls.
  4. Refrigerate for 1/2 hour before serving.

Tips & Substitutions

For added texture, consider using smooth peanut butter or experimenting with nut butters like almond or cashew. If you're looking for a healthier option, you can substitute some of the cornflakes with granola or oats. Ensure the chocolate chips are melted evenly by stirring halfway through the microwave time. For a fun twist, try adding a pinch of cinnamon or a dash of espresso powder to the chocolate mixture.

Serving Suggestions

These No Bake Chocolate Peanut Nuggets make an excellent snack or dessert, perfect for parties or as an after-school treat. Pair them with a glass of milk or a scoop of vanilla ice cream for a delightful dessert experience. They also complement well with fruit-based desserts like Pineapple-Apricot Souffle or Simply Heavenly Strawberry Pie for a varied dessert spread.

Storage & Reheating

Store any leftover nuggets in an airtight container in the refrigerator for up to a week. They can also be frozen for longer storage; just place them in a single layer on a baking sheet until solid, then transfer them to a freezer bag. To enjoy them later, simply thaw in the refrigerator or at room temperature.

Nutrition & Diet Analysis (per serving)

Each serving of No Bake Chocolate Peanut Nuggets contains roughly 2169 calories, with 82g protein, 77g carbohydrates, and 164g fat. It is an excellent source of vitamin A (333% of the Daily Value), iron (222% of the Daily Value), and protein (165% of the Daily Value), and a good source of calcium. Note that it is relatively high in sodium, at 1384mg per serving (60% of the Daily Value).

2169 kcal 100% DV
Protein Fat Carbs

Macronutrients

Protein 82.5g 100% DV
Total Fat 164g 100% DV
Carbs 77.3g 28% DV
Fiber 18.6g 66% DV
Sugar 50.7g 100% DV

Electrolytes

Sodium 1384.2mg 60% DV
Potassium 2552.3mg 54% DV
Cholesterol 1.2mg

Vitamins & Minerals

Vitamin A 3000mcg 100% DV
Vitamin C 0.4mg
Calcium 177.2mg 14% DV
Iron 40mg 100% DV
Diet fit High-protein High-fiber
Contains Milk Peanut

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use dark chocolate chips instead of regular chocolate chips?

Absolutely! Dark chocolate chips will give the nuggets a richer flavor and can be a healthier option due to higher cocoa content. Just keep in mind that the sweetness level may change, so adjust the peanut butter quantity if needed.

What can I do if the mixture is too sticky to form into balls?

If the mixture feels too sticky, try chilling it in the refrigerator for about 10-15 minutes to firm up. You can also lightly grease your hands with a bit of oil or cooking spray to make shaping the balls easier without getting too messy.

Can I add other ingredients like dried fruit or nuts?

Yes! Feel free to customize your nuggets by adding ingredients like dried cranberries, raisins, or chopped nuts. Just be cautious about the total volume to maintain the right consistency for shaping. These additions can enhance flavor and give your nuggets a unique twist.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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