No-Cook Icebox Fruit Cake

Name: No-Cook Icebox Fruit Cake
Prep time: 15 min
Yield: 8 servings
Cuisine: American
Ingredients: 1 lb. box graham crackers, crushed; 1 lb. citron or canned pineapple and cherries; 1 lb. coarse chopped pecans; 1 lb. marshmallows; 1 small can Carnation or Pet milk

Prep: 15 min Serves: 8 Cuisine: American

A no-bake, fruity icebox cake layered with graham crackers, citron, cherries, pecans, and marshmallows, perfect for a quick, sweet, and crunchy dessert suitable for any occasion.

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Ingredients

1 lb. box graham crackers, crushed ⓘ
1 lb. citron or canned pineapple and cherries ⓘ
1 lb. coarse chopped pecans
1 lb. marshmallows
1 small can Carnation or Pet milk ⓘ

Instructions

Heat the milk in a double boiler.
Add the cut-up marshmallows and heat until melted.
Pour the melted marshmallow mixture over the crushed graham crackers and fruit.
Mix well to combine all ingredients.
Add the chopped pecans and stir to distribute evenly.

Nutrition & Diet Analysis (per serving)

369 kcal 18% DV

Protein Fat Carbs

Macronutrients

Protein 5.5g 11% DV

Total Fat 20.3g 26% DV

Carbs 44.1g 16% DV

Fiber 4.9g 18% DV

Sugar 15.7g 31% DV

Electrolytes

Sodium 290.5mg 13% DV

Potassium 197mg 4% DV

Vitamins & Minerals

Vitamin A 125.8mcg 14% DV

Vitamin C 5.3mg 6% DV

Vitamin D 0.9mcg 5% DV

Calcium 208mg 16% DV

Iron 5.2mg 29% DV

Diet fit Under 400 cal

Contains Milk Wheat/Gluten Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).