Norwegian Apple Pie
A delightful Norwegian Apple Pie combines sweet apples and crunchy walnuts in a tender, vanilla-flavored batter. Perfect for cozy gatherings or casual desserts, its simple ingredients and warm flavors make it a crowd-pleaser for all ages. Enjoy plain or with a dollop of whipped cream or ice cream.
Ingredients
Instructions
- Preheat the oven to 350° F.
- Grease a 9-inch pie pan.
- In a mixing bowl, combine sugar and flour.
- Add eggs, baking powder, and vanilla.
- Beat until smooth.
- Stir in chopped apples and chopped walnuts.
- Pour the batter into the prepared pie pan.
- Bake for 35 minutes.
- Serve plain or with whipped cream or ice cream.
Nutrition & Diet Analysis (per serving)
477
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).