Nut Brown Bread

VegetarianDairy
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Ingredients

  • 1 c. chopped dates ⓘ
  • 1 c. sugar (scant) ⓘ
  • 2 Tbsp. butter ⓘ
  • 2 1/4 c. flour ⓘ
  • 1 tsp. soda ⓘ
  • 1 egg, well beaten ⓘ
  • 1 c. nuts ⓘ
  • 1/8 tsp. salt ⓘ

Instructions

  1. Pour 1 cup of boiling water over the dates, sugar and butter. When cold, add flour, soda, egg, nuts and salt.
  2. Bake slowly about 1 hour.

Nutrition & Diet Analysis (per serving)

710 kcal 36% DV
Protein Fat Carbs

Macronutrients

Protein 9g 18% DV
Total Fat 35.8g 46% DV
Carbs 92.1g 33% DV
Fiber 4.4g 16% DV
Sugar 15.9g 32% DV

Electrolytes

Sodium 9862.5mg 100% DV
Potassium 634mg 13% DV
Cholesterol 144mg 48% DV

Vitamins & Minerals

Vitamin A 28.5mcg 3% DV
Vitamin C 9.5mg 11% DV
Calcium 113.5mg 9% DV
Iron 3.1mg 17% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

egg sugar soda flour dates nuts butter salt

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