Nutty Brownies

Vegetarian
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Ingredients

  • 3/4 c. melted margarine ⓘ
  • 1 1/2 c. sugar ⓘ
  • 1 tsp. vanilla ⓘ
  • 1/4 tsp. salt ⓘ
  • 3 eggs ⓘ
  • 1/2 c. cocoa ⓘ
  • 3/4 tsp. baking powder ⓘ
  • 1 c. flour ⓘ
  • 1/2 c. nuts ⓘ

Instructions

  1. Butter a 9-inch square pan.
  2. Heat oven to 350°.
  3. Combine margarine and sugar; beat.
  4. Add vanilla, salt and eggs, then beat. Add cocoa, baking powder and flour.
  5. Stir in nuts.
  6. Bake for 25 to 30 minutes.

Nutrition & Diet Analysis (per serving)

727 kcal 36% DV
Protein Fat Carbs

Macronutrients

Protein 11g 22% DV
Total Fat 35.6g 46% DV
Carbs 82g 30% DV
Fiber 10.3g 37% DV
Sugar 3.6g 7% DV

Electrolytes

Sodium 12583.2mg 100% DV
Potassium 1077.3mg 23% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 16.5mcg 2% DV
Vitamin C 9.2mg 10% DV
Calcium 1586.5mg 100% DV
Iron 8.6mg 48% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sugar vanilla baking powder egg flour nuts cocoa margarine salt

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