Nutty Butty Delight

VegetarianDairy
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Ingredients

  • 1 c. flour ⓘ
  • 1 c. pecans ⓘ
  • 1 stick butter ⓘ
  • 1 c. powdered sugar ⓘ
  • 1 (8 oz.) pkg. cream cheese ⓘ
  • Cool Whip ⓘ
  • 3 c. milk ⓘ
  • 1 box vanilla instant pudding ⓘ

Instructions

  1. Pastry:
  2. Melt butter and mix flour and nuts.
  3. Press with fork in oblong dish and bake at 375° for 20 minutes.
  4. Let cool.

Nutrition & Diet Analysis (per serving)

818 kcal 41% DV
Protein Fat Carbs

Macronutrients

Protein 9.7g 19% DV
Total Fat 54.3g 70% DV
Carbs 76g 28% DV
Fiber 3.3g 12% DV
Sugar 42.4g 85% DV

Electrolytes

Sodium 332.3mg 14% DV
Potassium 295.3mg 6% DV
Cholesterol 103.3mg 34% DV

Vitamins & Minerals

Vitamin A 141mcg 16% DV
Vitamin C 4.5mg 5% DV
Vitamin D 0.8mcg 4% DV
Calcium 193mg 15% DV
Iron 3.7mg 21% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

chocolate instant pudding powdered sugar pecans vanilla instant pudding cream cheese flour milk butter

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