Nutty Rooster Icing

Name: Nutty Rooster Icing
Yield: 4 servings
Ingredients: light cream; peanut butter; sugar; sriracha

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Ingredients

Combine first three ingredients in a standing mixer with the whisk attachment and beat on medium till combined.
Drizzle glaze on cooled cake to coat. Then, drizzle desired amount of sriracha over glazed cake

206 kcal 10% DV

Protein Fat Carbs

Protein 7.4g 15% DV

Total Fat 15.5g 20% DV

Carbs 12.8g 5% DV

Fiber 3.2g 11% DV

Sugar 3.5g 7% DV

Sodium 799.8mg 35% DV

Potassium 317mg 7% DV

Cholesterol 8.8mg 3% DV

Vitamin A 26.3mcg 3% DV

Vitamin C 28mg 31% DV

Calcium 46mg 4% DV

Iron 0.8mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).