Nutty Rum Balls

Prep: 90 min Cuisine: American

Rich and flavorful nutty rum balls with vanilla wafers and pecans, perfect for parties or gifts, offering a delightful sweet and boozy treat for special occasions.

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Ingredients

  • 3 c. ground vanilla wafers
  • 1 1/2 c. ground pecans
  • 1/2 c. rum
  • 1 c. powdered sugar

Instructions

  1. Mix ground vanilla wafers, ground pecans, and rum into a paste.
  2. Add powdered sugar and mix well.
  3. Let the mixture stand in the refrigerator for an hour.
  4. Pinch off small pieces of the mixture and roll into small balls.
  5. May be rolled a day before serving.
  6. Keep the nutty rum balls in a well-covered dish until ready to serve.

Tips & Substitutions

For a richer flavor, consider using dark rum instead of light rum. If you want a non-alcoholic version, substitute the rum with apple juice or a flavored syrup. If you prefer a different nut, walnuts or almonds can work well. To avoid sticking, lightly dust your hands with powdered sugar while rolling the balls.

Serving Suggestions

Serve these nutty rum balls as a delightful treat at holiday gatherings or parties. They pair beautifully with coffee or tea, and a festive dessert platter with other confections like Candy Suckers can create a wonderful presentation. For a fun twist, serve alongside a refreshing Easy Punch(For 40 To 50 People) for a complete dessert experience.

Storage & Reheating

Store the nutty rum balls in an airtight container in the refrigerator for up to two weeks. They can also be frozen for longer storage; just ensure they are well-wrapped to prevent freezer burn. Allow them to thaw in the fridge before serving to maintain their texture.

Nutrition & Diet Analysis (per serving)

Each serving of Nutty Rum Balls contains roughly 1272 calories, with 6g protein, 138g carbohydrates, and 31g fat. It is a good source of dietary fiber (14% of the Daily Value), iron (13% of the Daily Value), and protein (12% of the Daily Value). It also contributes 4g of dietary fiber toward your daily target.

1272 kcal 64% DV
Protein Fat Carbs

Macronutrients

Protein 5.8g 12% DV
Total Fat 30.7g 39% DV
Carbs 138.3g 50% DV
Fiber 4g 14% DV
Sugar 111.7g 100% DV

Electrolytes

Sodium 236.4mg 10% DV
Potassium 186.6mg 4% DV
Cholesterol 30.6mg 10% DV

Vitamins & Minerals

Vitamin A 5.7mcg 1% DV
Vitamin C 0.3mg
Calcium 50.7mg 4% DV
Iron 2.3mg 13% DV
Diet fit Low-fat
Contains Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make nutty rum balls in advance?

Yes, these nutty rum balls can be made a day or two in advance, allowing the flavors to meld beautifully. Just be sure to store them in a well-covered dish in the refrigerator until you're ready to serve.

What can I substitute for rum?

If you'd like a non-alcoholic option, apple juice or a flavored syrup can be great substitutions for the rum in this recipe. The sweetness will still enhance the flavors of the other ingredients.

How can I make these vegan?

To make these nutty rum balls vegan, simply substitute the rum with a plant-based syrup or juice, and ensure that your powdered sugar is free from animal products. This way, you can enjoy a delicious treat that fits your dietary preferences.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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