Okie'S Banana Pudding

Prep: 15 min Cook: 10 min Cuisine: American

Creamy banana pudding layered with graham crackers and fresh bananas, offering a sweet, comforting dessert perfect for family gatherings and banana lovers alike.

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Ingredients

  • 2 to 3 eggs
  • 1 box graham crackers
  • 7 bananas, sliced
  • 2 cups sugar
  • 1 can evaporated milk or 2 cups regular milk

Instructions

  1. Separate the eggs, beat the egg yolks, then add sugar and milk.
  2. If using evaporated milk, dilute it with water.
  3. Cook the mixture until it boils.
  4. Layer sliced bananas and graham crackers in a serving dish, pouring the cooked custard over each layer.
  5. Repeat layers as desired and chill before serving.

Nutrition & Diet Analysis (per serving)

348 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 5.6g 11% DV
Total Fat 5.9g 8% DV
Carbs 69.8g 25% DV
Fiber 3.3g 12% DV
Sugar 20.3g 41% DV

Electrolytes

Sodium 309.8mg 13% DV
Potassium 392.5mg 8% DV
Cholesterol 66mg 22% DV

Vitamins & Minerals

Vitamin A 63.5mcg 7% DV
Vitamin C 15.2mg 17% DV
Vitamin D 0.4mcg 2% DV
Calcium 274mg 21% DV
Iron 3mg 17% DV
Diet fit Under 400 cal Low-fat
Contains Milk Egg Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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