Oklahoma Cherry Dessert
A delightful cherry dessert featuring a buttery pecan crust topped with creamy filling, perfect for family gatherings or casual get-togethers with a sweet, nutty flavor.
Ingredients
Instructions
- Melt the oleo (butter).
- Mix 1/4 cup powdered sugar, flour, and chopped pecans to make the crust mixture.
- Press the crust mixture into a 9 x 13-inch pan.
- Bake for 15 minutes at 375°F, or until brown.
- Prepare the cream cheese filling by blending the cream cheese with 1 cup powdered sugar until smooth.
- Spread the cream cheese mixture over the baked crust.
Nutrition & Diet Analysis (per serving)
448
kcal
22% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).