Olive Bites

Name: Olive Bites
Yield: 4 servings
Ingredients: 1/2 c. all-purpose flour; 1/4 tsp. salt; 1/8 tsp. dry mustard; 1 c. finely shredded Colby cheese; 1 Tbsp. milk; 2 drops Tabasco; 18 pitted ripe olives, drained and dried on paper towels; 1/4 c. Crisco

Vegetarian Dairy

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Ingredients

1/2 c. all-purpose flour ⓘ
1/4 tsp. salt
1/8 tsp. dry mustard
1 c. finely shredded Colby cheese ⓘ
1 Tbsp. milk ⓘ
2 drops Tabasco ⓘ
18 pitted ripe olives, drained and dried on paper towels
1/4 c. Crisco ⓘ

Instructions

Preheat oven to 400°.
Combine flour, salt and mustard in a bowl; stir in cheese.
Combine melted Crisco, milk and Tabasco; add to bowl and stir until dry ingredients are moistened and dough is formed.

Nutrition & Diet Analysis (per serving)

274 kcal 14% DV

Protein Fat Carbs

Macronutrients

Protein 10.5g 21% DV

Total Fat 8.6g 11% DV

Carbs 38.5g 14% DV

Fiber 1.6g 6% DV

Sugar 11.8g 24% DV

Electrolytes

Sodium 10377mg 100% DV

Potassium 119.3mg 3% DV

Cholesterol 6.8mg 2% DV

Vitamins & Minerals

Vitamin A 67mcg 7% DV

Vitamin C 3.9mg 4% DV

Vitamin D 0.5mcg 2% DV

Calcium 229mg 18% DV

Iron 3mg 17% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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