Ollie Freeman'S Teacakes

Prep: 10 min Cuisine: American

Ollie Freeman's Teacakes are delightful, sweet cookies with a soft texture and rich vanilla flavor. Perfect for teatime or casual snacking, these cookies are quick to make and appeal to all ages. Their simple ingredients and comforting taste make them a family favorite.

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Ingredients

  • 1 cup sugar
  • 1/2 teaspoon butter
  • 1/2 cup milk
  • 2 cups flour
  • 1 egg
  • 1 teaspoon vanilla

Instructions

  1. Mix together sugar, butter, milk, egg, and vanilla in a bowl.
  2. Add flour gradually and mix until a dough forms.
  3. Make out cookies from the dough.
  4. Bake at 425°F until golden and cooked through.

Nutrition & Diet Analysis (per serving)

617 kcal 31% DV
Protein Fat Carbs

Macronutrients

Protein 6.5g 13% DV
Total Fat 29.7g 38% DV
Carbs 66.9g 24% DV
Fiber 1.9g 7% DV
Sugar 14.7g 29% DV

Electrolytes

Sodium 155mg 7% DV
Potassium 324mg 7% DV
Cholesterol 141mg 47% DV

Vitamins & Minerals

Vitamin A 62.8mcg 7% DV
Vitamin C 13mg 14% DV
Vitamin D 0.4mcg 2% DV
Calcium 172mg 13% DV
Iron 3.3mg 18% DV
Contains Milk Egg Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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