On Call Appetizers

Prep: 10 min Cook: 5 min Serves: 8 Cuisine: American

Creamy, cheesy appetizer with a crispy sourdough base, perfect for sharing at gatherings. Rich flavors of Parmesan and onion make it a savory crowd-pleaser.

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Ingredients

  • 1 loaf extra sourdough French bread
  • 1/2 cup mayonnaise
  • 1/2 medium onion, chopped
  • 1/4 cup Parmesan cheese

Instructions

  1. Slice the French bread and halve each slice.
  2. Mix mayonnaise, chopped onion, and Parmesan cheese together.
  3. Spread the mixture evenly on each bread slice.
  4. Broil on foil until the tops are golden brown.

Nutrition & Diet Analysis (per serving)

415 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 12.1g 24% DV
Total Fat 26.9g 34% DV
Carbs 32.2g 12% DV
Fiber 0.8g 3% DV
Sugar 1.7g 3% DV

Electrolytes

Sodium 577mg 25% DV
Potassium 217.8mg 5% DV
Cholesterol 15.8mg 5% DV

Vitamins & Minerals

Vitamin A 36.5mcg 4% DV
Vitamin C 0.8mg 1% DV
Calcium 214.8mg 17% DV
Iron 2mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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