One Dish Chicken Pie
A comforting one-dish chicken pie featuring tender chicken, vegetables, and creamy soups, topped with a golden baking mix crust—perfect for quick family dinners or cozy gatherings.
Ingredients
Instructions
- Heat oven to 450°F.
- Mix Veg-All, cream of mushroom soup, Cheddar cheese soup, 1 cup milk, cooked chicken, and onion powder in an ungreased rectangular baking dish (13 x 9 x 2-inch).
- Combine Bisquick baking mix and 3/4 cup milk to make the topping batter.
- Pour the batter evenly over the soup mixture in the baking dish.
- Bake for 30 minutes or until light golden brown.
- Let stand for 5 minutes before serving.
Nutrition & Diet Analysis (per serving)
226
kcal
11% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).