One-Pan Lasagna
One-pan lasagna combines rich meat, creamy cottage cheese, and tender noodles with fresh herbs, making it a hearty, flavorful, and convenient dish perfect for family dinners.
Ingredients
Instructions
- In a 9 x 13-inch pan or buffet electric skillet, layer the cooked, drained ground beef, one package of spaghetti sauce mix, cottage cheese, uncooked lasagna noodles, another package of spaghetti sauce mix, basil, parsley, and salt.
- Pour the pureed tomatoes, tomato sauce, and water over all, ensuring all noodles are moistened.
- If using a skillet, bring to a boil, cover, and simmer for 35 minutes or until noodles are tender.
- If using an oven, cover and bake at 325°F for 45 minutes or until noodles are tender.
Nutrition & Diet Analysis (per serving)
209
kcal
10% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).