Orange Cheese Pie
A creamy, citrus-flavored cheese pie with a refreshing orange taste, perfect for summer gatherings and delightful desserts for those who enjoy bright, tangy flavors.
Ingredients
Instructions
- Sprinkle unflavored gelatin over cold milk in a blender or food processor.
- Let stand while assembling remaining ingredients.
- Add hot milk and process at low speed until gelatin dissolves.
- Stop blender; add remaining ingredients.
- Cover and process at high speed until smooth.
- Pour into the graham cracker crust.
- Sprinkle a few crumbs on top to garnish.
- Chill until firm.
Nutrition & Diet Analysis (per serving)
283
kcal
14% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).