Orange Cheese Salad
Orange Cheese Salad offers a delightful combination of tangy citrus flavor, creamy texture, and crunchy nuts. This light, refreshing dish is perfect for summer gatherings, potlucks, or as a unique dessert that appeals to both fruit and cheese lovers looking for a sweet-savory treat.
Ingredients
Instructions
- Bring the crushed pineapple, sugar, and water to a boil.
- Dissolve the orange jello into the hot mixture.
- Cool in the refrigerator until it reaches the consistency of egg whites.
- Add the grated sharp cheese and chopped pecans to the mixture.
- Fold in the frozen whipped topping.
- Pour into a bowl or mold and refrigerate until set.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).