Orange Cookie Chip

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Ingredients

  • 2 1/4 c. all-purpose flour
  • 3/4 tsp. baking soda
  • 1/2 tsp. salt
  • 1 c. butter or margarine, softened
  • 1/2 c. granulated sugar
  • 1/2 c. packed light brown sugar
  • 1 large egg
  • 2 to 3 tsp. grated orange peel

Instructions

  1. Combine flour, baking soda and salt in small bowl.
  2. Beat butter, granulated sugar and brown sugar in large mixer bowl until creamy.
  3. Beat in egg and orange peel.
  4. Gradually beat in flour mixture; stir in morsels.
  5. Drop dough by rounded tablespoon onto ungreased baking sheets.
  6. Bake in preheated 350° oven for 10 to 12 minutes or until edges are light golden brown.
  7. Let stand for 2 minutes; remove to racks to cool completely.
  8. Makes 40 cookies.

Nutrition & Diet Analysis (per serving)

537 kcal 27% DV
Protein Fat Carbs

Macronutrients

Protein 4.9g 10% DV
Total Fat 26.9g 35% DV
Carbs 70.2g 26% DV
Fiber 1.8g 6% DV
Sugar 24.3g 49% DV

Electrolytes

Sodium 16609.5mg 100% DV
Potassium 258.8mg 6% DV
Cholesterol 139.5mg 47% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV
Vitamin C 9.2mg 10% DV
Calcium 93.5mg 7% DV
Iron 2.1mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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