Orange Nut Mini Balls

Prep: 15 min

Sweet orange nut mini balls offer a delightful combination of citrus and nutty flavors, perfect for parties, snacks, or holiday treats that appeal to all ages.

Be the first to rate this recipe

Ingredients

  • 2 cups chopped nuts or Rice Krispies
  • 2 cups vanilla wafers, crushed
  • 1/3 cup frozen undiluted orange juice
  • 1/4 cup light corn syrup
  • 2/3 cup powdered sugar
  • 1/4 cup chopped candied cherries

Instructions

  1. Combine 1 1/2 cups of chopped nuts or Rice Krispies with the crushed vanilla wafers, frozen orange juice, light corn syrup, powdered sugar, and chopped candied cherries in a mixing bowl.
  2. Mix all ingredients thoroughly until well combined.
  3. Shape the mixture into small balls.
  4. Roll each ball in the remaining 1/2 cup of chopped nuts or Rice Krispies to coat.
  5. Place the coated balls on a tray and refrigerate until firm before serving.

Tips & Substitutions

For a gluten-free option, use gluten-free vanilla wafers or substitute with crushed nuts. If you prefer a sweeter taste, increase the powdered sugar slightly. Mixing the ingredients well is key to achieving the right consistency; if the mixture is too wet, add more crushed wafers. You can also try using lemon juice for a different citrus flavor.

Serving Suggestions

These mini balls make a delightful treat for parties or festive gatherings and pair beautifully with Trim-A-Tree Cookies. Serve them alongside fresh fruit or a light dessert for a balanced offering. They can also be a fun addition to a holiday dessert platter, adding a pop of color and flavor.

Storage & Reheating

Store the Orange Nut Mini Balls in an airtight container in the refrigerator for up to one week. They can also be frozen for longer storage; just make sure to separate layers with parchment paper to prevent sticking. Allow them to thaw in the refrigerator before serving for the best texture.

Nutrition & Diet Analysis (per serving)

Each serving of Orange Nut Mini Balls contains roughly 986 calories, with 2g protein, 238g carbohydrates, and 8g fat. It is a good source of vitamin C (13% of the Daily Value).

986 kcal 49% DV
Protein Fat Carbs

Macronutrients

Protein 2.4g 5% DV
Total Fat 7.6g 10% DV
Carbs 238.3g 87% DV
Fiber 0.5g 2% DV
Sugar 219.2g 100% DV

Electrolytes

Sodium 84mg 4% DV
Potassium 202.2mg 4% DV
Cholesterol 10.2mg 3% DV

Vitamins & Minerals

Vitamin A 5.7mcg 1% DV
Vitamin C 12mg 13% DV
Calcium 21.3mg 2% DV
Iron 0.8mg 5% DV
Diet fit Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use different types of nuts in this recipe?

Absolutely! Feel free to use your favorite nuts such as almonds, walnuts, or pecans. Just chop them to a similar size for even coating. This versatility allows you to customize the flavor and texture to your preference.

How can I make these mini balls vegan?

To make this recipe vegan, substitute honey with agave syrup or maple syrup and ensure the vanilla wafers are vegan-friendly. The remaining ingredients are typically vegan, making it easy to adapt without compromising flavor.

What should I serve with these mini balls?

These Orange Nut Mini Balls pair well with a variety of beverages; consider serving them with tea or a light fruit punch. For a more festive occasion, they can complement a cheese platter or be enjoyed alongside a rich chocolate dessert.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Vegan recipes → Vegetarian recipes → All recipes →