Orange Slush Salad
A refreshing orange slush salad combining citrus flavors and sweetness, perfect for summer gatherings or light dessert options that appeal to all ages.
Ingredients
Instructions
- Bring sugar and 2 1/2 cups water to a boil.
- Add crushed pineapple, frozen orange juice, and one can of water (using the can from the orange juice to measure).
- Mix thoroughly.
- Let the mixture cool somewhat before adding sliced bananas.
- Freeze until firm and ready to serve.
Nutrition & Diet Analysis (per serving)
78
kcal
4% DV
Protein
Fat
Carbs
Diet fit
Low-carb
Under 400 cal
Low-fat
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).