Orange Spice Bars
Ingredients
Instructions
- Cream butter until smooth and gradually beat in sugar until light and fluffy.
- Beat in eggs and orange rind and juice.
- Sift dry ingredients and blend into mixture.
- Fold in sultanas and walnuts.
- Sread into greased tray and bake for approximately 30 minutes at 180°C.
- Cool slightly after removing from oven, cut into fingers or squares.
- Cool.
- Ice with an orange or lemon icing.
Nutrition & Diet Analysis (per serving)
765
kcal
38% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).