Oreo Cake

Name: Oreo Cake
Prep time: 20 min
Yield: 12 servings
Cuisine: American
Ingredients: 1 small pkg. Oreos; 8 oz. cream cheese; 1 c. powdered sugar; 2 1/2 c. milk; 2 (8 oz.) containers Cool Whip; 1 large pkg. instant chocolate pudding

Vegetarian Dairy

Prep: 20 min Serves: 12 Cuisine: American

Indulge in this delightful Oreo Cake, a no-bake dessert that combines the rich flavors of cream cheese, chocolate pudding, and crushed Oreos. Perfect for gatherings or a sweet treat at home, it's a crowd-pleaser that will satisfy any sweet tooth.

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Ingredients

1 small pkg. Oreos ⓘ
8 oz. cream cheese ⓘ
1 c. powdered sugar ⓘ
2 1/2 c. milk
2 (8 oz.) containers Cool Whip ⓘ
1 large pkg. instant chocolate pudding

Instructions

Crush Oreos and place in an 11 x 9-inch pan.
Save some cookie crumbs for garnish.
In one bowl, mix cream cheese and powdered sugar.
Add 1 container Cool Whip.
Pour over cookies.
In a second bowl, mix pudding and milk.
Pour over cream cheese mixture.
Spread the second container of Cool Whip on the chocolate mixture.
Sprinkle with reserved Oreos.
Chill.

Nutrition & Diet Analysis (per serving)

301 kcal 15% DV

Protein Fat Carbs

Macronutrients

Protein 4.2g 8% DV

Total Fat 10.4g 13% DV

Carbs 48.6g 18% DV

Fiber 0.2g 1% DV

Sugar 36.8g 74% DV

Electrolytes

Sodium 260.3mg 11% DV

Potassium 134mg 3% DV

Cholesterol 25.5mg 9% DV

Vitamins & Minerals

Vitamin A 134mcg 15% DV

Vitamin C 4.1mg 5% DV

Vitamin D 0.8mcg 4% DV

Calcium 146.5mg 11% DV

Iron 1.9mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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