Oriental Dip

Prep: 10 min Cuisine: Asian

A creamy, savory Asian-inspired dip combining yogurt, mayonnaise, soy sauce, ginger, and onion, perfect for raw vegetables or party spreads, offering a tangy and umami flavor.

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Ingredients

  • 1 cup plain yogurt
  • 1 cup mayonnaise
  • 2 tablespoons soy sauce
  • 2 tablespoons ginger
  • 3 tablespoons minced onion

Instructions

  1. Combine all ingredients in a bowl.
  2. Chill the mixture for at least 30 minutes to allow flavors to meld.
  3. Serve with raw vegetables or your favorite snacks.

Nutrition & Diet Analysis (per serving)

276 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 3.7g 7% DV
Total Fat 24g 31% DV
Carbs 12.9g 5% DV
Fiber 1.3g 5% DV
Sugar 2.8g 6% DV

Electrolytes

Sodium 2157mg 94% DV
Potassium 193.8mg 4% DV
Cholesterol 3.3mg 1% DV

Vitamins & Minerals

Vitamin A 6.8mcg 1% DV
Vitamin C 0.5mg 1% DV
Vitamin D 0mcg
Calcium 62.5mg 5% DV
Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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