Other Mama'S Cranberry Salad
A vibrant cranberry salad combining tart cranberries, sweet orange, and cherry gelatin, perfect as a refreshing side or festive contribution for holiday gatherings.
Ingredients
Instructions
- Combine cherry gelatin, sugar, and boiling water in a bowl and stir well until dissolved.
- Add the remaining ingredients: grated orange rind, orange segments, and ground cranberries.
- Pour the mixture into a mold or serving dish.
- Refrigerate several hours or overnight until set.
Tips & Substitutions
For a vibrant flavor boost, consider using fresh cranberries instead of ground ones, but be sure to adjust the sweetness accordingly. If you're short on cherry gelatin, raspberry or strawberry gelatin can be a great substitute. To enhance the texture, add chopped nuts or mini marshmallows to the mixture before setting. This salad pairs beautifully with Homemade Pumpkin Pie Spice for a festive touch.
Serving Suggestions
Serve this cranberry salad chilled as a refreshing side dish at holiday gatherings or family dinners. It pairs wonderfully with roasted meats or as a bright addition to a brunch spread. For an indulgent touch, consider topping it with whipped cream or serving alongside Grandma Holley'S Jelly Cake for a delightful dessert duo.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to a week. The gelatin salad will maintain its texture, but be mindful that fruits may release some liquid over time. To serve again, you do not need to reheat; simply slice and enjoy cold. A quick stir may help to redistribute any settled ingredients.
Nutrition & Diet Analysis (per serving)
Each serving of Other Mama'S Cranberry Salad contains roughly 526 calories, with 9g protein, 84g carbohydrates, and 20g fat. It is an excellent source of vitamin C (30% of the Daily Value) and dietary fiber (22% of the Daily Value), and a good source of protein and potassium. It also contributes 6g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this salad vegan?
Yes, this recipe can easily be made vegan by substituting the gelatin with agar-agar or a plant-based gelatin alternative. Ensure that the other ingredients, like sugar, are also vegan-friendly, as some sugars are processed with bone char.
How can I make this salad less sweet?
To reduce the sweetness, decrease the sugar amount gradually until you reach your desired taste. You could also incorporate tart ingredients like more cranberries or a splash of lemon juice to balance the flavors without sacrificing the overall texture.
Can I prepare this salad in advance?
Absolutely! This salad is perfect for make-ahead preparations. Prepare it a day or two before your event, allowing it to set properly in the refrigerator. Just remember to cover it to maintain freshness and prevent any absorption of other odors.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).