Ouie Gooie Bars

Prep: 15 min Cook: 35 min Serves: 12 Cuisine: American

Ouie Gooie Bars are sweet, creamy layered treats with a buttery cake base and a rich cream cheese topping, perfect for gatherings or as an indulgent dessert.

Be the first to rate this recipe

Ingredients

  • 1 pkg. yellow cake mix
  • 2 eggs
  • 1 stick margarine, softened
  • 1 box confectioners sugar
  • 1 (8 oz.) cream cheese, softened
  • 1 tsp. vanilla extract

Instructions

  1. Preheat oven to 350°F.
  2. Grease a 9 x 13-inch pan.
  3. Combine cake mix, eggs, and margarine in a mixer bowl.
  4. Press the mixture into the greased baking pan with your hand.
  5. Combine confectioners sugar, softened cream cheese, and vanilla in a mixer bowl until creamed and smooth.
  6. Add a little water if needed to make the mixture smooth.
  7. Spread the cream cheese mixture over the cake layer.
  8. Bake at 350°F for 35 minutes.
  9. Do not overbake.

Tips & Substitutions

For an extra touch, consider adding chocolate chips or nuts to the cake layer before baking. If you prefer a lighter option, you can substitute the margarine with unsweetened applesauce for a healthier twist. Ensure your cream cheese is at room temperature for a smoother blend, and don't skip the vanilla extract as it enhances the flavor significantly.

Serving Suggestions

These bars are delicious on their own but can be served with a dollop of whipped cream or a scoop of Vanilla Pudding Ice Cream for added indulgence. They also pair well with a cup of coffee or tea, making them a perfect treat for afternoon gatherings or dessert after a meal.

Storage & Reheating

Store leftover Ouie Gooie Bars in an airtight container in the refrigerator for up to five days. For longer storage, you can freeze individual bars wrapped in plastic wrap and then placed in a freezer bag for up to three months. To reheat, simply microwave for a few seconds until warm.

Nutrition & Diet Analysis (per serving)

Each serving of Ouie Gooie Bars contains roughly 245 calories, with 1g protein, 29g carbohydrates, and 10g fat.

245 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 1.3g 3% DV
Total Fat 10g 13% DV
Carbs 28.6g 10% DV
Fiber 0g
Sugar 20.9g 42% DV

Electrolytes

Sodium 123.4mg 5% DV
Potassium 82.4mg 2% DV
Cholesterol 30mg 10% DV

Vitamins & Minerals

Vitamin A 33.7mcg 4% DV
Vitamin C 0mg
Vitamin D 0.1mcg
Calcium 28.6mg 2% DV
Iron 0.3mg 2% DV
Diet fit Under 400 cal
Contains Milk Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different flavor of cake mix?

Absolutely! While the recipe calls for yellow cake mix, you can experiment with other flavors like chocolate or lemon for a unique twist. Just ensure that the flavor complements the cream cheese filling for the best results.

What if I don't have margarine?

If you don't have margarine on hand, you can use unsalted butter as a straightforward substitute. The flavor will be richer, and the texture will remain just as delightful, ensuring your bars still turn out perfectly.

Is it necessary to grease the pan?

Yes, greasing the pan is essential to prevent the bars from sticking. You can use cooking spray or butter to ensure easy removal after baking. This step is crucial for achieving that perfect, clean slice of your Ouie Gooie Bars.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Vegetarian recipes → Dairy recipes → All recipes →