Rice And Spinach Casserole
A cheesy, hearty casserole combining rice, spinach, and savory seasonings, perfect for a comforting family dinner or a vegetarian-friendly main dish.
Ingredients
Instructions
- Preheat the oven to 350°F (175°C).
- Combine all ingredients in a large mixing bowl: grated Cheddar cheese, minced garlic, chopped onions, melted margarine, cooked rice, chopped spinach, beaten eggs, and milk.
- Mix well until all ingredients are evenly incorporated.
- Transfer the mixture to a greased baking dish.
- Bake in the preheated oven for 1 hour or until the casserole is set and golden on top.
Nutrition & Diet Analysis (per serving)
736
kcal
37% DV
Protein
Fat
Carbs
Contains
Milk
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).