Overnight Potatoes
Creamy overnight potatoes combine tender mashed potatoes with a savory mixture of cream cheese, sour cream, milk, and onions. Topped with butter and baked to perfection, this comforting dish is ideal for make-ahead meals, gatherings, or hearty family dinners, offering rich flavors and a satisfying texture.
Ingredients
Instructions
- Boil and mash 8 potatoes until smooth.
- Mix cream cheese, sour cream, milk, egg, and diced onion in a bowl.
- Spread the mashed potatoes in a greased baking dish.
- Pour the mixture over the mashed potatoes, spreading evenly.
- Dot 1/2 stick of oleo (butter) on top.
- Refrigerate the dish overnight.
- Bake at 350°F (175°C) for 30 to 45 minutes until browned and bubbly.
Nutrition & Diet Analysis (per serving)
470
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).