Pacific Chowder
Creamy and savory Pacific Chowder combines tender tuna, crispy bacon, and fresh vegetables in a comforting soup perfect for a quick, satisfying meal with bold flavors.
Ingredients
Instructions
- Cook the bacon until crisp; drain and crumble.
- Return 2 tablespoons of bacon drippings to the pan.
- Add chopped onion and green pepper; cook until just tender.
- Add the cream of potato soup and milk; heat just to boiling.
- Drain the tuna; break into chunks.
- Add the tuna and crumbled bacon to the soup.
- Heat through.
- Dash with paprika before serving.
Nutrition & Diet Analysis (per serving)
348
kcal
17% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).