Pamela'S Chippa-Dip

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Ingredients

  • 1-8oz. pkg. cream cheese/
  • softened.
  • 1/4 c. Hel. Mayo
  • 2 TBsp. Milk
  • 1/4 c. finely chopped Onions
  • 1/8 tsp. Garlic Powder
  • (also good w/ slow-baked garlic)
  • 1/8 tsp. Onion Salt
  • 1 tsp of Salad Mustard

Instructions

  1. In a deep small bowl, mix softened cream cheese, with milk, mustard, and mayonaise... Add garlic, onion salt,and Worschestershire sauce. mix well.
  2. SPREAD IN A SERVING DISH
  3. top with paprika. cover and chill, or serve right away.

Nutrition & Diet Analysis (per serving)

539 kcal 27% DV
Protein Fat Carbs

Macronutrients

Protein 10.5g 21% DV
Total Fat 31.6g 40% DV
Carbs 60.5g 22% DV
Fiber 10.2g 37% DV
Sugar 22.8g 46% DV

Electrolytes

Sodium 767.8mg 33% DV
Potassium 744.8mg 16% DV
Cholesterol 32.8mg 11% DV

Vitamins & Minerals

Vitamin A 741.8mcg 82% DV
Vitamin C 4.7mg 5% DV
Vitamin D 0.6mcg 3% DV
Calcium 210.3mg 16% DV
Iron 8.3mg 46% DV
Diet fit High-fiber
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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