Beary Cherry Delight

Prep: 10 min Cuisine: American

A creamy, cherry-flavored dessert combining sweetened condensed milk, cherry pie filling, pineapple, and whipped topping, perfect for parties or a refreshing treat for any cherry lover.

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Ingredients

  • 1 can sweetened condensed milk
  • 1 can cherry pie filling
  • 1 can crushed pineapple, drained
  • 1 jar maraschino cherries, drained
  • 1 large container nondairy whipped topping

Instructions

  1. Stir all ingredients together in a large bowl.
  2. Refrigerate overnight to allow flavors to meld.
  3. Serve chilled and enjoy.

Tips & Substitutions

For an extra flavor twist, consider adding shredded coconut or chopped nuts to the mixture. If you want to lighten it up, you can substitute the nondairy whipped topping with Greek yogurt for a tangy alternative. Adjust the sweetness by using a sugar-free cherry pie filling if desired. Always taste as you go to ensure it meets your sweetness preference.

Serving Suggestions

This delightful dessert pairs beautifully with a scoop of vanilla ice cream or a slice of Hubert'S Favorite Pound Cake for a rich contrast. You can also serve it alongside fresh fruit for added freshness. For a fun twist, consider layering it in individual cups for a visually appealing presentation at gatherings.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to three days. The flavors will continue to meld, making it even more delicious. Avoid freezing, as the texture of the whipped topping may change. Serve chilled straight from the fridge for the best experience.

Nutrition & Diet Analysis (per serving)

Each serving of Beary Cherry Delight contains roughly 1054 calories, with 16g protein, 167g carbohydrates, and 39g fat. It is an excellent source of protein (33% of the Daily Value), calcium (30% of the Daily Value), and potassium (26% of the Daily Value), and a good source of dietary fiber and iron. It also contributes 4g of dietary fiber toward your daily target.

1054 kcal 53% DV
Protein Fat Carbs

Macronutrients

Protein 16.4g 33% DV
Total Fat 39.3g 50% DV
Carbs 166.9g 61% DV
Fiber 4.5g 16% DV
Sugar 101.2g 100% DV

Electrolytes

Sodium 141.8mg 6% DV
Potassium 1232.8mg 26% DV
Cholesterol 34mg 11% DV

Vitamins & Minerals

Vitamin A 88mcg 10% DV
Vitamin C 6.9mg 8% DV
Vitamin D 0.2mcg 1% DV
Calcium 394.1mg 30% DV
Iron 2.2mg 12% DV
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use fresh cherries instead of cherry pie filling?

While fresh cherries can be used, they will require more preparation, such as pitting and possibly sweetening. The cherry pie filling adds a specific flavor and texture that is hard to replicate. If you prefer fresh cherries, consider making a quick cherry syrup to mix in for a similar effect.

Is it possible to make this dessert vegan?

Yes, you can easily make this dessert vegan by using a plant-based whipped topping and ensuring your cherry pie filling and other ingredients are free from animal products. This way, you can enjoy a deliciously creamy dessert that fits into vegetarian recipes.

How can I make this dessert more festive for a holiday gathering?

To make it more festive, consider adding seasonal spices like cinnamon or nutmeg. You can also garnish with additional maraschino cherries or shaved chocolate on top. For a fun touch, serve it in holiday-themed cups or bowls, making it a delightful centerpiece for any gathering.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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