Pamela'S Dip

Prep: 10 min Serves: 8 Cuisine: American

A vibrant, cheesy dip packed with tomatoes, peppers, and jalapenos, perfect for parties and snacking, offering bold flavors and a spicy kick for everyone to enjoy.

Be the first to rate this recipe

Ingredients

  • 12 oz. package Cheddar cheese, shredded
  • 2 small tomatoes, chopped, seeds removed
  • 1 large green pepper, chopped
  • 1 medium onion, chopped
  • 3 large jalapeno peppers, chopped
  • 1 bag tortilla chips

Instructions

  1. Mix all ingredients together well.
  2. Serve with tortilla chips.

Nutrition & Diet Analysis (per serving)

299 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 10.1g 20% DV
Total Fat 13.6g 17% DV
Carbs 32.8g 12% DV
Fiber 3.2g 11% DV
Sugar 3.5g 7% DV

Electrolytes

Sodium 818mg 36% DV
Potassium 258mg 5% DV
Cholesterol 24.8mg 8% DV

Vitamins & Minerals

Vitamin A 130.8mcg 15% DV
Vitamin C 30mg 33% DV
Vitamin D 0.2mcg 1% DV
Calcium 236mg 18% DV
Iron 1.4mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

American recipes → Vegetarian recipes → Dairy recipes → All recipes →