Pan Brownies
Ingredients
Instructions
- Grease and flour a large cookie sheet with sides.
- Preheat oven to 400°.
- Sift flour and sugar together in a large bowl.
- In a 2-quart saucepan, melt margarine, cocoa and water.
- Bring to a rapid boil.
- Pour over flour and sugar mix. Add buttermilk with soda.
- Mix. Add eggs and vanilla.
- Mix and pour into prepared cookie sheet.
- Bake for 20 minutes.
Nutrition & Diet Analysis (per serving)
604
kcal
30% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).