Parmesan Peas
Bright and fresh, Parmesan Peas combine tender frozen peas with tangy lemon and savory Parmesan for a quick, flavorful side dish. Perfect for spring menus or weeknight dinners, this simple recipe highlights the natural sweetness of peas with a hint of citrus and cheese.
Ingredients
Instructions
- Cook the frozen peas according to the package instructions.
- Drain the peas well.
- Toss the drained peas with grated Parmesan cheese, grated lemon peel, lemon juice, and salt.
- Serve topped with additional grated Parmesan cheese, if desired.
Nutrition & Diet Analysis (per serving)
193
kcal
10% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).